Classic Meatball Sub
garlic parmesan sub bun, housemade italian beef meatballs, marinara, mozzarella
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Allergens
Gluten
Dairy
Egg
Nutrition Facts
586Calories
Protein
40g
Carbs
48g
Fat
26g
How to prepare
Oven/Stovetop
Oven – Preheat oven to 375 degrees. Reheat for about 10 minutes or until fully warmed!
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