Allergens
Gluten
Egg
Dairy
Croissant Bread Breakfast Sandwich
croissant loaf, egg patty, maple bacon, cheddar cheese, smashed avocado crema, fresh fruit side
Out of stock
Secure Payment
Allergens
Gluten
Egg
Dairy
Nutrition Facts
565Calories
Protein
32g
Carbs
53g
Fat
25g
How to prepare
Microwave
Microwave 1-2 minutes at 50% power
Oven/Stovetop
Oven – Preheat oven to 375 degrees. Reheat the sandwich for about 10 minutes and enjoy!
You might also like
Only logged in customers who have purchased this product may leave a review.