Steak Fajita Bowl
seared steak, peppers n’ onions, mexican rice, salsa verde
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Allergens
Nutrition Facts
541Calories
Protein
42g
Carbs
55g
Fat
17g
How to prepare
Microwave
Pull out your salsa and microwave the remainder of the meal for 1-2.5 minutes at 50% power
Oven/Stovetop
Stovetop – Reheat on medium heat until fully warmed and enjoy!
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