Steak Fajita Bowl
seared steak, peppers n’ onions, mexican rice, salsa verde
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		Allergens
Nutrition Facts
										541Calories									
															Protein
												42g
											Carbs
												55g
											Fat
												17g
											How to prepare
Microwave
Pull out your salsa and microwave the remainder of the meal for 1-2.5 minutes at 50% power
Oven/Stovetop
Stovetop – Reheat on medium heat until fully warmed and enjoy!
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